Champions Dinner Offers Exclusive Peek at Van Winkle Rye Whiskey

AUGUSTA, Ga. — The 2025 Champions Dinner at Augusta National took place on Tuesday evening, showcasing an exclusive gathering of past Masters champions. This annual event is a highlight in the golf world, where over thirty green jacket winners share their stories over a lavish meal.

While live broadcasts are not allowed, this year’s event provided a unique glimpse through a short social media video. The footage featured club staff ironing tablecloths and kitchen workers plating exquisite dishes, while defending champion and dinner host could be seen enjoying a bite-sized burger.

Among the highlights was the rare Van Winkle Family Reserve Rye whiskey, a treat for connoisseurs of fine spirits. “The Van Winkle line is one of the most respected names out there and most difficult to find,” said Tom Fischer, a whiskey journalist and educator. He emphasized the rarity of the whiskey, noting its distinctive characteristics.

According to Fischer, to qualify as rye, a whiskey must contain at least 51% rye grain in its mash bill. In contrast, bourbon must be primarily made up of corn. Fischer described the 13-year-old Van Winkle Family Reserve Rye as “layered and well-balanced, featuring hints of leather, clove, and sweet tobacco, alongside serious oak and old library notes.”

When asked about the rye’s presence at the Champions Dinner, Fischer expressed surprise, calling it the rarest of the Van Winkle offerings. The distillery does not disclose specific numbers on their whiskey’s rarity, but collectors consider it highly coveted. While the retail price for a bottle is around $120, Fischer warned that finding it at that price is nearly impossible, estimating that secondary market prices can reach between $1,000 to $1,500 or more.

“Insane prices,” Fischer remarked, reflecting the current market for rare whiskeys. For those not interested in the hunt for high-priced bottles, he recommended two more accessible alternatives: a whiskey or bourbon also from Indiana, both known for their quality and flavor.

As GOLF.com’s executive editor, Fischer continues to play a crucial role in delivering content surrounding the world of golf, leveraging his experience from his time as features editor at GOLF Magazine. Holding degrees from the University of Richmond and the Columbia School of Journalism, Fischer is based in New Jersey with his family.